Baked Potato Fries

Baked Potato Fries


Servings: 2 | Prep Time: 10 minutes | Cook Time: 25 minutes



  • 2 pounds potatoes or alternatively sweet potatoes (about 3 large)

  • 3 tablespoons extra virgin olive oil
  • 1 1/2 teaspoons kosher salt
  • Heavenly Rub


  1. Preheat the oven to 425º.
  2. Peel and cut potatoes into wedges

  3. Toss with oil and Heavenly Rub

  4. Spread out onto a baking sheet lined.
  5. Bake for 15 to 25 minutes. When ready let the fries cool for 5 minutes before serving.

In same category

Related by tags

Leave a comment

Your email address will not be published. Required fields are marked *